ABV Chicago Craft Beer Podcast

Soothing that early summer heat with big ol’ glasses of lactose and hops, we’re sharing shakes from afar this week with the hopes of better understanding our complicated relationship with this popular style. We have five very different milkshake IPAs from some local favorites and - GASP - there may be a grifter in our midst! Other childish talking points include Green River floats, new Fun Dip slogans, the merits of Neapolitan ice cream, toilet ghoulies, shower sharks, and just who is at the top of the Milkshake Kombat Mountain. 

Beers Reviewed

Maplewood Brewing Company - Son of Shakey (Milkshake IPA w/ wheat, oats, lactose, and vanilla)

Riverlands Brewing - Strawberry Shaky Shaky (Milkshake IPA w/ strawberry, lactose, Mosaic hops, and vanilla)

Mikerphone Brewing - Crushcrushcrush (Milkshake IPA w/ Citra, vanilla, and orange peel)
Phase Three Brewing - DDH Mosaic Sabro Double Crème (DDH DIPA w/ Mosaic, Sabro, oats, and milk sugar)

Hop Butcher for the World - Ocean Key (Citra & Motueka-hopped milkshake DIPA w/ pineapple, key lime, and vanilla)

Direct download: ABV_Chicago_331_Milkshakes_Not_Handshakes.mp3
Category:general -- posted at: 7:30am CDT