Wed, 9 November 2016
The Festival of Wood and Barrel-Aged Beers (FoBAB) enters its 14th year as one of Chicago’s premier beer fests, and we are so pumped for it that we drink four beers that’ll be pouring over the weekend. Expect some festival advice, relive FoBAB days of yore, and hear about the beer Ryan named. There’s also talk of the 39th Annual Illinois Craft Beer Awards, Fartboy Slim, the Weekend at Bernie’s unrealized trilogy, and the most evil of bottle sealings. Craig also quizzes Ryan on the many states represented at FoBAB, and we even discuss proper fest attire. Roll damn tide.
Transient Artisan Ales - Double Barrel Obelus (Wine Barrel-Aged Saison)
Goose Island Clybourn - Ground Control (Bourbon Barrel-Aged Old Ale)
Noon Whistle - Imperial Bernie (Bourbon Barrel-Aged Milk Stout)
Weldwerks Brewing Co. - Barrel-Aged Mexican Achromatic (Bourbon Barrel-Aged Imperial Stout with cacao nibs, vanilla, and cinnamon)